Stalls and events in Visakhapatnam
Vizag’s industrial expos and corporate events are about two days by road from our factory.
- City
- Visakhapatnam (Vizag), Andhra Pradesh
- Venues
- Convention centres and hotels across the city
- Local industry
- Steel, ports, pharma and shipbuilding
- From our factory
- About 2 days by road
- Brief us
- 4–6 weeks ahead
What we do in Visakhapatnam
One team for the design, the build, the install and the show days.
How we deliver in Visakhapatnam
Built and dry-assembled in Bengaluru, trucked about 2 days, installed and run by our own crew.
- 01
You brief us once
Show, stall size, open sides, dates and what the stall has to do. One meeting or one form.
- 02
We design, you approve
Layout, 3D renders, materials, scope and timeline in one proposal. What you approve is what gets built.
- 03
Our factory builds it
Our carpenters, welders, painters and printers. No subcontractors.
- 04
We assemble it twice
A full dry run on our factory floor, so nothing fails at the venue.
- 05
You walk into a finished stall
Installed, lit and handed over before the doors open. We stand by through the show and clear out after.
Recent work
Questions about Visakhapatnam
Do you build exhibition stalls in Visakhapatnam?
Yes. We design the stall in 3D, build and dry-assemble it in our own factory in Bengaluru, then our crew trucks it to Visakhapatnam (about 2 days by road), installs it and stays through the show.
How early should we brief you for Visakhapatnam?
4–6 weeks before the show or event is comfortable. That covers design, organiser approval, fabrication and transport. Shorter timelines are possible; ask us.
Do you subcontract the build in Visakhapatnam?
No. Carpentry, metal, acrylic and print are made in our own Bengaluru factory, and our own crew installs. The people who draw your stall are on the same payroll as the people who build it.
Can you run corporate events and dealer meets in Visakhapatnam?
Yes. Stage, sets and branding are built in our factory, and we bring LED, sound, lighting and a crew who run the event with the hotel’s banquet team.